
Tiramisu
- When
- Sat, 12 September 2026
- Where
- —
- Price
- Price TBA
Master one of Italys most iconic desserts in this focused hands-on workshop. Learn every component from scratch from baking delicate Savoiardi biscuits to preparing silky mascarpone cream and perfectly balanced coffee syrup. Discover the techniques behind creating a light, creamy, and beautifully layered tiramisu with authentic flavors.